Mochi Cream Mango offers a delicious combination of sweet mango filling and soft, chewy mochi dough. Perfect as a sweet snack or dessert for Asian-inspired meals.
• Gluten-free
Ingredients
Sugar, water, 16.54% rice flour, 12.9% mango puree, canola oil, passion fruit puree, trehalose*, cocoa butter, starch, citric acid, sunflower seed flour, acidifiers: citric acid, citratease, emulsifier: lecithins [SOY], coloring plant concentrates (carrot, pumpkin), thickening agents: xanthan gum, locust bean gum, natural flavor. *Trehalose is a source of glucose. May contain traces of: gluten, milk, egg, tree nuts (pistachio).
Allergens
| Soy: |
Emulsifier: lecithin [SOY] |
| Tree nuts: |
Tree nuts (pistachios) |
Country of origin
Germany
Legal name of the product
Mochi Mango: Rice dessert filled with mango cream
Responsible food business operator
FS Food Company GmbH
Willicher Damm 99
41066 Mönchengladbach
Disclaimer
No liability is assumed for the above information. Please check the information on the respective product packaging in each individual case; only this information is binding.
